Health News of Note: Salt Relation to Autoimmunity; Diet Helps Reduce Alzheimer’s Risk; Probiotics; Breakfast and CHD.

  Excess salt content in diet a potential environmental risk factor for autoimmune diseases. Could latest research indicate that increased salt intake is the long-soughtafter environmental factor associated with the epidemic of autoimmune disease? Apparently the data present makes for an attractive hypothesis, the direct causality of salt intake and incidence of autoimmune disease is yet to be demonstrated.… Continue Reading